The 5 Simple Changes That Will Improve Your Diet

from Everyday Health



 


  1. Focus on eating healthy sources of unsaturated fats; nutrient-dense, fiber-rich carbohydrates; low-fat dairy products; and lean sources of protein. Here's how to make wise selections in each of these categories when you're shopping or ordering food.
  2. Avoid as many processed foods as you can, as they are loaded with trans fats (a notoriously bad-for-you fat used to extend the shelf life of many packaged products) and sugar, and have typically been stripped of their fiber and many nutrients. This means skipping most of the cookies, baked goods, chips, and many crackers that cram the shelves of grocery stores. Find alternatives without trans fats. To do that, you'll need to move out of the aisles and shop the perimeter of the store, where you find the fresh fruits and vegetables. And go for color! Replace white potatoes with sweet potatoes, white bread with dark bread, and white rice with brown rice. Watch out for frozen foods too: Frozen dinners can be stuffed with fat — both saturated and trans — and loaded with calories. Instead, select prepared foods like a whole rotisserie chicken.
  3. Don't overeat! Every calorie counts — and you should know how many calories a day you need, based on your size, gender, activity level, and age. If you need to lose weight, cut back 500 calories a day and engage in regular physical activity. Read labels and beware — many of them are misleading, especially about calories, which are listed per serving (and there may be several servings in a package). So make sure you stick to one serving. And consider calories when you're out to dinner — some main courses have 2,000 calories in them, more than most women need for the entire day.
  4. Watch portion size! Use smaller plates, eat out less often, and when you do, either share meals or take half the meal home. Ask your server to wrap up half your entrιe for you to take home even before serving it to you. Or, select two appetizers, rather than an appetizer and a main course. Eat a salad first to dampen your appetite and select fruit for dessert.
  5. Drink plenty of water throughout the day. The National Academy of Science's Institute of Medicine sets a ballpark figure for women at approximately 90 ounces of total water — from all beverages and foods — each day, and men an average of approximately 125 ounces daily. About 20 percent of that is provided by food, so 80 percent should come from beverages. That means women should drink about 72 ounces (that's the equivalent of four of those half-liter bottles of water, or nine eight-ounce glasses or bottles) a day. Men should drink about 100 ounces a day (around six water bottles, or twelve eight-ounce glasses) every day. Beware of extra — and nutritionally empty — calories in other beverages, such as sugar-laded sodas, sugar-stuffed energy drinks and smoothies, and fat-filled lattes.